By: Iva Tomić |
Chocolate & Fruit Ice Cream – Delicacy for Everyone |
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This is a healthy dessert that will perfectly satisfy every sweet tooth lover.
This time it comes in a combination of fruits and chocolate, but in a frozen form.
Yes, it is ice cream made of natural ingredients that anyone can make at home.
It will make your own spare time or family celebrations and gatherings more cheerful and interesting.
Ingredients (for 8 ice cream sticks):
- 3 frozen bananas, cut into small pieces
- 200 g raspberries
- 3 tablespoons of acacia honey or agave syrup
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2 tablespoons of cocoa powder
Preparation:
Prepare a white layer from 2 bananas. Take bananas from the freezer and leave them for 10 minutes at room temperature. Place them in a blender and mix until the mixture becomes homogeneous and creamy in texture.
Fill ⅓ of each mold with the mixture and put the molds in the fridge while preparing the chocolate layer.
For preparing chocolate layer mix 1 banana, 2 tablespoons of cocoa powder and 1 tablespoon of honey or agave syrup.
Pour the mixture up to ⅔ of the mold, on the banana mixture, and freeze while preparing raspberries layer.
For preparing raspberries layer place 200 g raspberries and a tablespoon of honey in a blender and mix. If the mixture seems to be too thick, add 3-4 tablespoons of water. Pour into molds already filled with previous mixtures and insert wooden sticks.
Keep the molds in the freezer for at least 4 hours, then remove the ice cream from the molds and serve.
Bon appetite!
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