Super fast and tasty banana and oatmeal biscuits |
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These simple and delicious two-ingredient biscuits take only 15 minutes to make.
That's why they have won fans all over the world. We'll introduce you to a basic recipe which you may expand with ingredients of your choice.
These small energy cakes will provide you with natural energy and satisfy your craving for sweets without feeling guilty.
Ingredients:
- 2 ripe bananas
- 100 g oatmeal
Directions:
Slice the bananas and add the oatmeal. Mash the mixture with a fork until it becomes uniform.
Arrange the biscuits with a spoon on the baking paper and form them as you may wish.
Bake the biscuits around 15 minutes in the oven preheated to 200 degrees Celsius until they turn golden brown.
Let them sit for a few minutes until they cool.
Before baking you may sprinkle the biscuits with crushed hazels, almonds, sesame seeds or raisins. You can also add Ceylon cinnamon or other spices to the mixture.
Try your favourite combinations until you obtain a perfect cake which you may prepare while sudden guests wait for you to make them a warm drink.
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